Eat this salad warm or cold and you are in for a treat. Roasted wedges of pumpkin showered with marinated fetta & nutty seeds then drizzled with zesty lemon oil & finished off with a dusting of oregano.
This salad is a warm explosion in the mouth…..
Ingredients: Pumpkin, marinated fetta (pasteurised milk, salt, kosher rennet cultures) pepita, sunflower, fennel seeds, lemon infused oil, dried oregano & pepper. – Vegetarian, Gluten free.